Business Details
Your Trusted Catering Partner in South Jersey
Established in 1880, Rode's Catering has evolved from a small poultry business into one of South Jersey's most trusted full-service catering companies. Our heritage of quality and dedication spans six generations, serving thousands of events annually across New Jersey, Pennsylvania, Delaware, and Maryland. We specialize in weddings, corporate events, and social gatherings of all sizes, offering customizable menus ranging from traditional BBQ to gourmet international cuisine. Our team of experienced professionals ensures seamless execution, from intimate family dinners to large-scale events with thousands of guests.With a commitment to using fresh, locally sourced ingredients and maintaining the highest standards of service, we pride ourselves on creating memorable culinary experiences that reflect each client's unique vision. Our three distinct venues - Rode's Catering, Rode's Fireside Restaurant, and Rode's Barn - provide versatile options for event hosting while maintaining our signature attention to detail. Through decades of industry leadership, we've built a reputation for reliability, punctuality, and exceptional hospitality that continues to earn us loyal clients across multiple generations.
Services
Wedding Catering
BBQ Buffet
Corporate Catering
Event Planning
Delivery Catering
Pickup Catering
Seafood Catering
Vegan Catering
Whole Roasted Pig
Breakfast Catering
Highlights and features
- Family-owned operation with six generations of catering experience
- Scalable service for events from 12 to 6,500 guests
- Professional staff with average tenure of 10+ years
- Customizable menus including vegan, vegetarian, and allergy-friendly options
- Guaranteed on-time delivery and setup for all events
What people say
Everything was amazing
Staff is fabulous
Mouth-watering food
Impeccable service
Flawless experience
Services
Wedding Catering
Rode's Catering specializes in creating memorable wedding dining experiences with customizable menus ranging from classic formal dinners to casual BBQ buffets. Our experienced team handles all aspects from tastings and menu planning to setup and service, accommodating venues with or without kitchen access. With over a century of expertise, we ensure every wedding meal reflects the couple's unique preferences while maintaining exceptional food quality and presentation.
BBQ Buffet
Our signature BBQ catering features slow-smoked meats prepared using traditional methods perfected over 70 years. Menu options include smoked chicken, pulled pork, St. Louis ribs, and whole roasted pigs, served with classic sides and house-made sauces. Available for events of all sizes with full-service or delivery options, this service combines heritage recipes with professional execution for authentic Southern-style BBQ experiences.
Corporate Catering
Rode's Corporate Catering delivers premium dining solutions for business events ranging from executive luncheons to large-scale conferences. Our customizable menus include breakfast options, boxed lunches, hot buffets, and themed food stations that accommodate diverse dietary needs. With scalable service for up to 1,500 guests, we provide reliable, on-time delivery and setup while maintaining the highest standards of food safety and presentation for professional environments.
Event Planning
Beyond food service, Rode's offers comprehensive event planning support for weddings and social gatherings. Our coordinators manage logistics including rental coordination, bar service, and timeline execution to ensure seamless events. With expertise in both intimate celebrations and large-scale affairs, we provide personalized guidance from initial consultation through event completion, allowing clients to focus on enjoying their special occasions.
Vegan Catering
Our vegan catering menu features creative plant-based dishes that appeal to diverse palates while maintaining culinary excellence. Options include roasted vegetable stuffed peppers, vegan salmon alternatives, and plant-based protein dishes prepared with fresh, seasonal ingredients. Developed by experienced chefs, these offerings provide satisfying alternatives without compromising flavor or presentation quality for guests with dietary preferences or restrictions.
People
David Rode
Owner/Operator
Fifth-generation leader with 30+ years in the family business, overseeing daily operations and restaurant transformation while maintaining culinary traditions.
Joyce Rode
Co-Owner
Integral to business operations since the 1990s, managing restaurant development and contributing to the company's evolution into modern catering standards.
Emily Rode
Event Coordinator
Sixth-generation team member specializing in wedding and event planning, combining family heritage with contemporary event management expertise.
Alyssa Rode
Marketing Director
Responsible for digital strategy and brand development, maintaining the company's market leadership while honoring its historical legacy.
Questions
What areas do you cater to?
We serve New Jersey, Pennsylvania, Delaware, and Maryland with reliable delivery and full-service options across the Mid-Atlantic region.
Can you accommodate dietary restrictions?
Yes, we offer vegetarian, vegan, gluten-free, and allergy-friendly options with advance notice for all our catering services.
What event sizes can you handle?
From intimate gatherings of 12 to large-scale events with 6,500+ guests, our scalable service adapts to any size requirement.
Do you provide event planning services?
Yes, our experienced coordinators offer comprehensive planning support including menu customization, rental coordination, and timeline management.
What payment methods do you accept?
We accept major credit cards and business checks for catering services, with payment terms discussed during booking.
Can I visit your facility before booking?
Yes, we welcome venue tours of our catering kitchen and Rode's Barn event space by appointment.
