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Business Details
13 Years
experience
Trillium Caterers: Maine Wedding & Event Experts
At Trillium Caterers, we pride ourselves on delivering exceptional catering, bartending, and rental coordination services for weddings and events throughout Maine. With over 35 years of combined experience in food and hospitality, our founders Abigale Avey and Michael Casby bring a deep understanding of culinary excellence and event management to every project. We specialize in creating customized menus that reflect our clients' tastes and budgets, using the finest locally sourced ingredients from mid-coast Maine farmers and producers. Our dedicated team of servers, bartenders, and cooks ensures the highest level of quality and service, whether your event is held in a formal venue or an outdoor setting with no infrastructure. We leverage strong relationships with top-tier vendors to provide seamless coordination for florists, photographers, musicians, and planners, ensuring every detail aligns with your vision.

Our commitment to hospitality extends beyond the event itself, with timely communication and personalized support throughout the planning process. Recognized for our creative, inventive cuisine and flawless execution, we have built a reputation for transforming events into unforgettable experiences. Our team's professionalism and passion for what they do create an atmosphere where guests feel genuinely cared for, while our organizational expertise ensures stress-free coordination from start to finish. We take pride in exceeding expectations through attention to detail, adaptability to unique requests, and a genuine investment in making every celebration exceptional.
Services
Wedding Catering Event Catering Bartending Services Rental Coordination Local Sourcing
Details
  • Year established: 2013
Highlights and features
  • We offer 35 years of combined experience in food and hospitality.
  • Our menus feature ingredients sourced from mid-coast Maine farmers.
  • We provide complete rental coordination for any event setting.
  • Our professional staff returns season after season for reliability.
  • We maintain strong vendor relationships for seamless event planning.
What people say
Best catered food ever Friendly and professional staff Exceeded all expectations Flawless service Creative menus
Services
Wedding Catering
Trillium Caterers specializes in creating custom wedding menus that reflect couples' tastes and budgets. Using locally sourced ingredients from mid-coast Maine, our team ensures exceptional quality and presentation. Our experienced staff handles every detail from setup to service, guaranteeing a stress-free experience for your special day.
Event Catering
We provide comprehensive catering solutions for corporate events, private parties, and celebrations of all sizes. Our team coordinates menus, staffing, and logistics to deliver flawless service. From intimate gatherings to large-scale affairs, we adapt to your specific needs while maintaining culinary excellence.
Bartending Services
Our professional bartenders create custom cocktail programs using premium spirits and local ingredients. Trained in mixology and customer service, our staff ensures efficient drink service that enhances guest experiences at weddings and events.
Rental Coordination
We coordinate all necessary equipment rentals for events, including tables, chairs, linens, and specialty items. Our expertise in logistics ensures proper setup even in challenging venues without existing infrastructure.
Local Sourcing
We prioritize ingredients from Maine-based farmers and producers to ensure freshness and support local agriculture. This commitment to regional sourcing creates menus that showcase the quality and diversity of mid-coast Maine's culinary resources.
People
Abigale Avey
Co-Owner
Co-owner with 17 years of culinary experience, trained at the Institute of Culinary Education and worked at renowned restaurants including Blue Hill and Torrisi Italian Specialties.
Michael Casby
Co-Owner
Co-owner bringing 18 years of hospitality expertise, previously contributing to cocktail programs at Danny Meyers' Maialino restaurant in New York City.
Questions
What types of events do you cater?
We specialize in weddings and private events throughout Maine, including rehearsal dinners, cocktail hours, receptions, and brunches.
Do you work with out-of-state clients?
Yes, we frequently coordinate with clients planning events remotely, offering virtual consultations and detailed planning support.
How do you handle dietary restrictions?
Our team accommodates dietary needs through customized menu options, ensuring all guests receive high-quality, delicious meals.
What areas do you serve?
We provide services throughout Maine, with particular expertise in mid-coast locations and rural venues requiring full infrastructure setup.
Can you assist with event planning coordination?
Yes, we connect clients with trusted vendors for florals, photography, music, and planning to create cohesive, stress-free events.